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Isn’t it “Chanko. ” as for the pot dish where the image is considerably fixed in the pot dish with the number?
It is because ..being sure to hold the impression “Pot dish that the sumo wrestler eats” by the almost everyone.. if it is said the chanko because.
Actually, word “Chanko” was a word that showed the wrestler’s meal to begin with, and the chanko was a pot dish that the wrestler ate.
Wrestler..a lot..eat..room..person..number..considerably..provide..thing..Chanko..pot dish..considerably..frequency..put out..as a result..chanko..sumo wrestler..generalize..start.
And, the chanko generalizes now, and one of the standard menus of the pot dish.
There seem to be a lot of differing the seasoning of the chanko in each room and be soy sauce [aji] or a lot of miso tastes of the generalized chanko based on the chicken [gara] soup though it is usual.
However, the saltiness said, “Salt Chanko” is considerably popular recently, and standard is like it not is.
It might be able to be called a pot dish by which the assistant of ..public.. [aji] doesn’t injure more than a certain meaning and drawing pan.
Is they other points that the [gen] shouldering related to the sumo wrestling appears to the ingredient when characterizing?
The hand is stabbed because it is defeated in the sumo wrestling when the hand is stabbed and as for the meat of the animal of four walking, not using it is general.
In a word, the pig and the cow are things of not using it.
Recently, the case to use the chicken dumpling (Attach) that associates “Victory mark” stands out most as images though it is a thing of lost also of such a [gen] shouldering, and being usually used.
The chanko put out in the shop has been put out also in a usual restaurant now though the pot dish shop that the retired wrestler is opening was usual.
Therefore, the pot dish there is anything might be an image that has infiltrated most as for a present chanko, with little definition.